Pasta Products

Enjoy our selection of some of the finest specialty pastas from around the World.




 		 

Marella Pasta Company

This truly special Italian pasta is hand made using all natural coloring. It is made by the  Marella family as it has hundreds of years. The Marella family operates one of the finest pasta factories in the world located in Puglia, one of the most important regions in Italy for pasta production and consumption. Marella colors are all natural, and take the green from spinach, the black from squid ink and red from hot peppers. The result is a pasta with a fantastic rainbow array of colors. This is a complicated process that is not simple to perform, and still have the pasta hold its shape and color structure while cooking.


Mother-In-Law-Tongues (Lingua di Suocera)
Natural Colored Italian Pasta 

Mother In Law Tongues natural colored pasta cooks in 10 minutes using normal pasta considerations. 17.8 ounces of Mother In law Tongues  make 8 beautiful and colorful servings. Retains color structure during cooking.

 PRICE: (17.8 oz.) $12.95 U.S. each
Country of Origin: Italy
Item#: MAR216

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Little Ears (Orecchiette)
Natural Colored Italian Pasta 

Cooks in 15 minutes using normal pasta considerations. 17.8 ounces make about 8 servings of a truly unique and remarkably attractive dish.

 3 PACK PRICE: (3 / 17.8 oz.) $24.95 U.S.
Country of Origin: Italy
Item#: MAR218

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Rainbow Bowties (Faralle Aracobaleno)
Natural Colored Italian Pasta 

Rainbow Bowties cook in 7 minutes using normal pasta considerations. One 8.8 ounce package makes about 4 servings of a truly unique and remarkably attractive dish.

 3 PACK PRICE: (3 / 8.8 oz.) $22.95 U.S.
Country of Origin: Italy
Item#: MAR219

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Little Spinning Tops (Trottoloni)
Natural Colored Italian Pasta 

Cooks in 13 minutes using normal pasta considerations. 17.8 ounces of Little Spinning Tops will make 8 beautiful and colorful servings.

 3 PACK PRICE: (3 / 17.8 oz.) $20.95 U.S.
Country of Origin: Italy
Item#: MAR220

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Mexican Hats (Sombreroni)
Natural Colored Italian Pasta 

Mexican Hats can be stuffed and backed before cooking. Small pasta backs are included in the package. Pre-cook for a maximum of 3 minutes in boiling water. Let them dry on a table cloth for 2 minutes. Then stuff the Mexican hats with stuffing of your choice, arrange them in a sauce pan and add seasoning. Cover the sauce pan with aluminum foil and bake for about 20 minutes. 8.8 Ounces make about 6 servings of a truly unique and remarkably attractive dish.

 PRICE: (8.8 oz.) $9.95 U.S. each
Country of Origin: Italy
Item#: MAR217






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 Phone: (619) 294-3175
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